PROTEINS
MILK
Drink 1% or 2% milk, preferably organic, if you are concerned about weight gain and ultra-pasteurized milk if you are sensitive to milk. Don’t like milk? Flavor it to your taste with our yummy milk recipe. Milk contains a balance of carbs, protein and fat with easily absorbed calcium making it an ideal food with minimal preparation.
CHEESE
Eat cottage cheese and ricotta cheese (choose low fat if you are concerned about weight gain) as well as hard cheeses. We like Manchego, Parmesan Reggiano, Gouda, and Comte.
EGGS
Preferably free range, organic eggs.
SHELLFISH AND FISH
Clams
Crab
Mussels
Lobsters
Octopus
Oysters (high in selenium)
Scallops
Shrimp
Squid or calamari
Cod
Haddock
Flounder
Sole
Halibut
ANIMAL MEATS
Preferably free range and fed organically
Chicken liver
Beef liver
Calves liver
Beef
Lamb
Pork, preferably not fed soy and corn
Poultry, preferably not fed soy and corn
POWDERED GELATIN OR HOMEMADE STOCK
Beef
Lamb
Pork
Poultry